Call (904) 249-5573 for a Reservation Today!

VALENTINE’S DAY MENU 2019

VALENTINE’S DAY 2019

NOW ACCEPTING RESERVATIONS, CALL 904-249-5573

 

STARTERS

*Tuna Poke, wonton chips   13

Grilled Lamb Lollipops, green chutney  14

Kataifi Fried Mayport Shrimp, mango cilantro sauce  13

  Crispy Brussel Sprouts, spicy honey mustard, bacon   9

Mezza House Salad, baby spinach, arugula,

hazelnut goat cheese, berries, champagne vinaigrette   11

*Caesar Salad, sourdough garlic croutons, shaved parmesan    7

Mushroom & Onion Soup, Swiss cheese crostini  7

 

ENTREES

Pan Seared Grouper, lobster risotto, shitake marsala cream,

butter poached vegetables  32

Filet Oscar, 7 oz hand cut filet, fresh crabmeat, hollandaise,

 asparagus, roasted fingerling potatoes   36

Pan Seared Salmon, spinach salad, lemon caper vinaigrette   27

Berkshire Pork Chop, tomato-bacon jam, warm potato salad, braised greens   26

Mayport Shrimp Fettuccine, champagne cream sauce, tomato, spinach   24

Ancho Roasted Half Chicken, natural chicken jus, bean and corn succotash,

heirloom tomatoes   21

Veal Osso Bucco, polenta, roasted baby carrots  37