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Nightly Specials

February 23rd Nightly Specials

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February 23rd Nightly Specials

Chef’s Specials

*wine pairing suggestions

 

Starters

Pan Seared Scallops

Spring pea emulsion, roasted mushrooms, pea shoot salad, crispy prosciutto  16

*216 Mesa Vermentino di Sardegna Primo Bianco, IT

 

Cream of Asparagus Soup  7

 

Entrées

Grilled Steelhead Trout

fennel onion confit, eggplant lemon soubise, ratatouille vinaigrette  23

*203 Acrobat Pinot Gris, OR

 

House Made Pappardelle

beef bolognese  24

*329 Argiano NC, Rosso Toscano, Tuscany, IT

 

Pizza of the Week

ground beef, swiss cheese, red & green bell peppers,

caramelized onions, sriracha mayo   20

 

Desserts  8

*Mocha Napoleon

*Brownie Bottom Cheesecake

*Spiced Crème Brulee