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February 22nd Nightly Specials

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February 22nd Nightly Specials

Chef’s Specials *wine pairing suggestions   Starters Pan Seared Scallops Spring pea emulsion, roasted mushrooms, pea shoot salad, crispy prosciutto  16 *216 Mesa Vermentino di Sardegna Primo Bianco, IT   Cream of Asparagus Soup  7   Entrées Grilled Steelhead Trout fennel onion confit, eggplant lemon soubise, ratatouille vinaigrette  23 *203 Acrobat Pinot Gris, OR   […]

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February 21st Nightly Specials

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February 21st Nightly Specials

Chef’s Specials   Starters Redfish Fritters jerk aioli   7   Cream of Asparagus Soup  7   Entrées Pan Seared Trigger roasted potato and carrots, horseradish braised spinach   27   House Made Pappardelle beef bolognese   24 Pizza of the Week ground beef, swiss cheese, red & green bell peppers, caramelized onions, sriracha mayo   20 Desserts  8 […]

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February 15th Nightly Specials

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February 15th Nightly Specials

Chef’s Specials *wine pairing suggestions   Starters Lobster & Swiss Arancini curry aioli  7 *110 Domaine Houchard Rosé, Cote de Provence, FR   Kataifi Fried Mayport Shrimp mango cilantro sauce  9 *203 Acrobat Pinot Gris, OR   Crab & Corn Soup with Spanish chorizo  7   Entrées Veal Osso Bucco polenta, roasted baby carrots  35 […]

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February 13th Nightly Specials

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February 13th Nightly Specials

Chef’s Specials   Starters Fried Mayport Shrimp Sriracha aioli  8   Cream of Mushroom Soup toast, chives, parsley, olive oil  7   Entrées Halibut Nicoise 6 minute egg, haricot vert, mixed greens, matchstick potatoes, heirloom tomatoes, tarragon emulsion  27   House Made Pappardelle braised pork ragu  24   Pizza of the Week “No-name Pizza” marinara, greens, […]

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February 12th Nightly Specials

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February 12th Nightly Specials

Chef’s Specials   Starters Fried Mayport Shrimp Sriracha aioli  8   Cream of Mushroom Soup toast, chives, parsley, olive oil  7   Entrées Halibut Nicoise 6 minute egg, haricot vert, mixed greens, matchstick potatoes, heirloom tomatoes, tarragon emulsion  27   House Made Pappardelle braised pork ragu  24   Pizza of the Week “No-name Pizza” marinara, greens, […]

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February 9th Nightly Specials

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February 9th Nightly Specials

Chef’s Specials *wine pairing suggestions   Starters Braised Pork Eggrolls Cabbage, basil, scallion, carrot, datil mustard  9 *320 Beronia Reserva, Rioja, SP   Creamy Cauliflower & Potato Soup broccolini garnish  7   Entrées Shrimp & Redfish Fettuccine shitake leek cream  29 *211 Domaine Delaporte Sancerre Chavignol, Loire, FR   House Made Pappardelle braised pork ragu  […]

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February 8th Nightly Specials

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February 8th Nightly Specials

Chef’s Specials *wine pairing suggestions   Starters Sweet Potato Gnocchi made in house, sage cream, lemon ricotta  9 *223 Penner-Ash Viognier, OR   Creamy Cauliflower & Potato Soup broccolini garnish  7   Entrées Pan Seared Carina Redfish ginger mushroom broth, wilted greens, roasted turnips  27 *206 Argyros Santorini Assyrtiko, Santorini, Greece   House Made Pappardelle braised […]

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February 7th Nightly Specials

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February 7th Nightly Specials

Chef’s Specials Starter Sweet Potato Gnoochi made in house, sage cream, lemon ricotta  9   Soup Fennel Soubise with Poached Mussels  7   Entrées Pan Seared Carina Redfish acorn squash & potato hash, poblano cream   27   House Made Pappardelle braised pork ragu  24   Pizza of the Week The Ambassador Polish sausage, paprika, eggplant, […]

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February 6th Nightly Specials

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February 6th Nightly Specials

Chef’s Specials Starter Pistachio Crusted Scallops sweet potato sauce  16   Soup Fennel Soubise with Poached Mussels  7   Entrées Pan Seared Seared Corvina acorn squash & potato hash, poblano cream   25   House Made Pappardelle braised pork ragu  24   Pizza of the Week The Ambassador Polish sausage, paprika, eggplant, red pepper, sundried tomato, […]

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February 5th Nightly Specials

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February 5th Nightly Specials

Chef’s Specials Starter Pistachio Crusted Scallops sweet potato sauce  16   Soup Fennel Soubise with Poached Mussels  7   Entrées Cajun Seared Corvina corn risotto, baby carrots, poblano cream  25   House Made Pappardelle braised pork ragu  24   Pizza of the Week The Ambassador Polish sausage, paprika, eggplant, red pepper, sundried tomato, green onion  […]

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